Best restaurants in Sicily

Would it be a trip to Italy without visiting a restaurant that feels like an Italian family’s front room? Our answer: we think not. And our solution: Hostaria San Pietro.
Located in beautiful Trapani, expect colourful settings alongside homely light shades. And of course, delightful services from the owners and waiting staff- making it one of the best restaurants in Sicily.

As well as serving up a feast for the eyes, this spot also serves exquisitely cooked classic Italian dishes. The succulent and perfectly cooked swordfish gives a whole new meaning to fresh. And the couscous dishes make the ideal lunchtime meal or perfect option for those craving something lighter.

Although the whole menu is noteworthy, the busiate pasta at Hostaria San Pietro is what they’re best known for. Essentially a long type of macaroni in a corkscrew shape, it originates from Trapani itself. The busiate with pistachio and prawns is hard to beat at this spot, but a “wow” moment is guaranteed with any busiate dish here.

Another Cefalù budget restaurant worth mentioning is La Botte. Practically within reach of the Duomo, the small menu offers a selection of traditional Sicilian dishes to write home about.

Hidden down a picturesque side street, La Botte knows how to do seafood. From octopus to muscles to shellfish pasta, revel in the flavours of local, freshly caught cuisine whilst taking in the humble decor. Expect dim lighting, creating an intimate setting, alongside homely tablecloths. And outside, take in the charms of Cefalù sitting in a quaint side street. To polish it off perfectly, an evening at La Botte is made with excellent service.

For lovers of seafood and the finer things in life, Apollonion Osteria da Carlo in Syracuse on the southeast corner of Sicily is a must-visit.

Unassuming to say this least, this humble eatery is tucked away down a quiet Sicilian side street. The perfect setting for a romantic evening with charming outdoor seating, inside the decor oozes Italian rusticity thanks to stone-decked walls and vintage wine on show. However when it comes to the menu and dishes, Apollonion Osteria da Carlo is anything but subtle.

Known for its array of fish dishes bought fresh from the market that same day, this high-end spot serves everything from succulent red prawns to juicy fillets cooked on a charcoal grill. For a seafood experience like no other, explore one of Sicily's best restaurants- we recommend the restaurant’s fixed menu featuring six seafood dishes and a dessert.

Elegant beyond compare, with a carefully sourced menu of upscale wines and dishes, I Banchi in Ragusa is the perfect place for an intimate dinner on a romantic escape .

Serving sophisticated bakes and pastries in the morning, expect a breakfast or sweet treat reminiscent of The Grand Budapest Hotel bakery. Come afternoon and evening, revel in an eclectic menu of delicious dishes or a seven course tasting menu for those who want a real taste of luxury. The sea bass tartare and pork pasta are second to none, whilst the wines and craft beer offer the perfect accompaniment.

Decor wise, prepare for rustic whitewashed ceilings and stone-tiled floors. Plus, the welcome scattering of contemporary art and minimal table settings. Our tip is to head to the shop inside I Banchi at the end of your visit, to enjoy a piece of I Banchi at home.

A simple spot that packs a punch with close-to-perfection dishes, Al Tortellino oozes Italian charm. Known for its friendly service and charmingly quaint setting, this bistro should be top of your list for street food experiences in Sicily.

Serving a handful of beautifully cooked, homemade pizza and pasta dishes, guests can take away authentic Italian cuisine in generous portions for an affordable price. A classic but failsafe Italian dish nonetheless, we recommend opting for the lasagne. However, they’re no one-trick restaurant and excel in desserts too. For those lucky enough to try it, the pistachio and white chocolate ice-cream pie is as mesmerising as it sounds and will steal a place in any heart.

If one arancini-laden spot wasn’t enough, we have another recommendation in the form of Ke Palle at Mercado del Capo (Capo market.) Specialising in a myriad of deep-fried treats, this is one of the best restaurants in Sicily for those craving a quick bite in the Capo area.

Choose from an eclectic menu of flavours, including pistachio and squid ink salmon which is as delightful as it sounds. And even opt for a dessert arancini, with a nutella stuffed rice ball to take your love of Italian food to the next level. Along with arancini, crispy, deep-fried courgettes and chickpea fritters are also on the cards and ready to take away.

Club Med Cefalù , located on the northern coast of Sicily, offers an all-inclusive premium experience in a stunning Mediterranean setting. This resort combines elegance and comfort with activities and amenities to cater to all tastes. Guests can enjoy gourmet dining, premium beverages, and a variety of water sports, fitness classes, and cultural excursions. The resort features beautifully designed accommodations, a serene infinity pool, and a rejuvenating spa. With its breathtaking views, rich history, and vibrant local culture, Club Med Cefalù provides an idyllic escape for those seeking both relaxation and adventure.